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To get the free app, enter your mobile phone number. Pretty hilarious, and actually helpful at the same time. "Fatigue my lettuce" - I think the author must actually really like to cook after all. We've adopted (from the first edition and used for years) the bean salad recipe named here Aunt Bebe's Bean Bowl. The original book was written in 1960 and I got the 50th anniversary edition with a forward explaining the changes in certain ingredients. The I Hate to Cook Book by Knight, Hilary (ilt); Bracken, Peg; Bracken, Jo (frw) and a great selection of related books, art and collectibles available now at AbeBooks.com. Now I want to read her other books. I've had it for ages and finally read it. Account & Lists Sign in Account & Lists Returns & Orders. This was one of my first cookery books back in the 70s and despite the name it gave me a love of cooking! I did. The I Hate to Cook Book by Peg Bracken blows that notion right out of the water. I couldn't tell the difference from the usual fare of canned ingredients. It would be fun to know how many scores of times I’ve read this book since fishing it down from my mother’s bookshelf and reading it at the kitchen table as a child. Next, she nips little pieces off, about the size of golf balls, rolls them out, trims them into squares, and puts a teaspoon of jelly on each. She's got some wonderful cheats that still work great. They're named differently of course, but they're the same exact thing that I've been doing my whole life. Just reading some of the recipes again brought a smile to my face. Being a huge fan of cookbooks I had to order it. Hardcover, 9780151440504, 0151440506 This is how The I Hate To Cook Book starts out. © 2008-2021, Amazon.com, Inc. or its affiliates, What the F*@# Should I Make for Dinner? Prime Cart. Previous page of related Sponsored Products, Grand Central Publishing; Updated, Revised, 50th Anniversary ed. I will further update this review when I've tried some of the recipes -- not all of them, some of them are dated either in ingredients or in flavor, but some of them look pretty tasty and all of them look pretty easy, so it's worth a go! Many days I feel like that, too. I would like to see the updated one just to see what changes were made over the years. Our payment security system encrypts your information during transmission. The result combines the original’s focus on simplicity and ease with a modern understanding of the arterial consequences of … Most of the recipes seemed to make use of cream of mushroom soup or similar, or canned or fresh mushrooms (meaning not for me) or onions in some form (meaning not for my dad, of whom I was thinking when I selected the book), though there were some good ideas to be gleaned. I bought this edition to give to a friend and decided to read it again to see if I still liked it. Discover How To Engage Fat-Burn... Keto Meal Prep Cookbook for Beginners: 1000 Easy Keto Recipes for Busy People to Ke... To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Entertaining and somewhat informative. “There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked out of THE I HATE TO COOK BOOK, and the other kind...The I HATE TO COOK people consist mainly of those who find other things more interesting and less fattening, and so they do it as seldom as possible. Or get 4-5 business-day shipping on this item for $5.99 . Wonderful book. Now, The I Hate To Cook Book by Peg Bracken is in its 50 th Anniversary Edition! Peg Bracken. It also gave me a glimpse into how people that hate to cook, think. No Kindle device required. I loved her asides, as in the introduction when she referred to your "giant cookbook" and said "Think all of the things you could do with a chop--and aren't going to!" I bought this edition to give to a friend and decided to read it again to see if I still liked it. The I Hate to Cook Book by Peg Bracken (1965 paperback) CONDITION: good vintage paperback ---- please see photos ---- **Items in photos are the items included in sale** Shipping: USPS Media Mail *Usual shipping days are Wednesday & Saturday* He tried out some recipes and they turned out great! but the text is tart, sarcastic, fresh and funny. Too much condensed soup, bouillion cubes, etc. However, not even Peg Bracken could endear me to cooking - but this book is at least practical and "doable", and what is more, it doesn't break the bank! Even if you never cook a single thing out of this book, read all of it because her style is so humorous that you will be c. I first read this book back in the seventies when I married and started cooking for someone other than myself. I love this cookbook-a wonderful trip down memory lane. This book is not for them." The part I enjoyed the most about this book on a personal level was not its versatility, but the fact that a lot of the recipes that my mother passed down to me were in this book. I actually kind of liked it, although the recipes didn't do much for me. Being a huge fan of cookbooks I had to order it. The recipes are true late-50s/early-60s monstrosities, but the commentary that accompanies them is delightful. Buy used: $23.99. Get free shipping. I guess I should give it 4 since I won't make 95% of the recipes, but I just had such a good time reading it. A very funny section about how to sound like you are a cook. But it's important to keep in mind that this was written in 1960, and a lot of things we have now were not available then. The I Hate to Cook Book: 50th Anniversary Edition. (Bracken was married four times; her daughter, Johanna Bracken, wrote the introduction to the re-issue of "The I Hate To Cook Book.") I couldn't tell the difference from the usual fare of canned ingredients. The I Hate to Cook Book starts off like this: Some women, it is said, love to cook. Peg Bracken Ruth Eleanor "Peg" Bracken (1918-2007) was the US-American author of books such as "The I Hate to Cook Book" (1960). I stumbled upon a book called The I Hate To Cook Cookbook, published in 1960. Immediate Fudge Cake. What I liked was the idea that although she doesn't naturally like to cook, she recognizes that it is an important part of family life, and therefore something she needs to do. I'm not sure I have any intention of ever trying any of these recipes*, but would sort of love for a book group to read it and take them all pot-luck. "Some women, it is said, like to cook. "The I Hate to Housekeep Book" (1962) and "The Appendix to the I Hate to Cook Book". The book itself witty and funny, and perfect for the a)college student who is just learning to cook; b) newlywed who focused all of his/her time on lecture and not enough time on lab; c) the busy pr. The original book was written in 1960 and I got the 50th anniversary edition with a forward explaining the changes in certain ingredients. - Peg Bracken”, “4½ ounces cream cheese ½ cup butter 1 cup flour jelly or preserves Sugar Belle melts her butter, blends it with the cheese, and stirs in the flour to make a nice smooth dough. Peg Bracken passed away in 2007 when she was 89. Refresh and try again. Completely bursting the bubble on the perception that all women love cooking, Peg's snarky comments and recipe instructions (like "light a cigarette and stare sullenly at the sink" while waiting for a roast to complete) will have you laughing all the way through. Something we hope you'll especially enjoy: FBA products qualify for FREE Shipping. We laughed and talked about the recipes and talked about my mother's reputation for cooking that was so bad that my father taught me to cook before I got to Junior High. There was a particular dish that I wanted to make and when I checked Amazon, I saw that the 50th anniversary book was available in Kindle. Some women, it is said, like to cook. It also analyzes reviews to verify trustworthiness. A witty time capsule that still holds up today. Instead of the happy housewife, think a sophisticated woman who just wants to get the cooking over with so she can get to cocktail hour. 9780446545921 - The I Hate to Cook Book: 50th Anniversary Edition by Peg Bracken - AbeBooks I did. Amazon manages delivery by using preferred couriers/agents. What people are saying - Write a review. Do you resent having to slave over a hot stove night after night after night? But we who hate to cook have had our own Olympics for years, seeing who can get out of the kitchen the fastest and stay out the longest." This is quick and enjoyable. The I Hate to Cook Book, by Peg Bracken This can’t-cook classic was originally published in 1960, but Peg’s daughter Johanna oversaw an update and revision in 2010. 20 Reviews. Today there is an Annual Culinary Olympics, with hundreds of cooks from many countries ardently competing. Fast and free shipping free returns cash on delivery available on eligible purchase. "Fatigue my lettuce" - I think the author. 50 cents cover price. The illustrations are delightful, the narrative voice is honest and charming, and it's one of my favourites (and the sequel is just as good if not better). This book is written for those who need to entertain but do not like to cook. I had gotten this for my best friend and decide to read it too. I found this little book, published in 1960, and was curious with what kind of recipes it would have from 50 years ago, a time I thought all women loved to cook! Brought back a lot of memories of the kind of dishes my working mom used to prepare in the days before slow cookers and microwaves. You're listening to a sample of the Audible audio edition. This one totally does, which is surely why Hachette chose to republish it fifty years later. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Peg Bracken's Appendix to The I Hate to Cook Book Bracken, Peg Published by Fawcett Crest Books # d1063, dated October 1967. The true test of a great book is whether or not it will stand the test of time. Bracken was sort of … or when the directions for one of her recipes called for boiling something for 5 minutes, she suggested that while you do so you should "light a cigarette and stare sullenly at the sink. Sep 10, 2015 - Explore Lissa Dowden's board "I HATE TO COOK, EASY RECIPES", followed by 637 people on Pinterest. One of the funniest reads I have had in a while. Just a moment while we sign you in to your Goodreads account. The Story: This cookbook was first published in 1960. I finally made something from this book … Basically, this book is for me. ", I heard of this book from an article the daughter of Peg Bracken wrote. Written in a time when women were expected to have full, delicious meals on the table for their families every night, Peg Bracken offered women who didn't revel in this obligation an alternative: quick, simple meals that took minimal effort but would still satisfy. Originally published in 1960, this updated and revised edition includes a foreword by her daughter Jo. This fiftieth anniversary edition is just as delightful as the first edition, with a Foreward by Jo Bracken, Peg's daughter. I thoroughly enjoyed reading it again, love to see the author's daughter added a forward. It is heralded as the cookbook for those who want to wrap their hands around a martini instead of a flounder. Today there is an Annual Culinary Olympics, with hundreds of cooks from many countries ardently competing. I have probably looked briefly at like 2000 cookbooks in my life. Learn more about the program. Glad this book is still around. With The I Hate to Cook Book on her mind, my mom decided to give finding the book another shot. The I HATE TO COOK book! But it's important to keep in mind that this was written in 1960, and a lot of things we have now were not available then. The cookbook, first published in 1960 (a 50th anniversary edition of the cookbook is being released in just a few months), has been a hit with home cooks ever since. Now, The I Hate To Cook Book by Peg Bracken is in its 50 th Anniversary Edition! Definitely a great buy for anyone who isn't into cooking. When I left home, Mom gave me a copy of Peg Bracken's original book, which was well used and loved. The I Hate to Cook Book (Book) : Bracken, Peg : There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked out of I Hate to Cook Book , and the other kind...the I Hate to Cook people consist mainly of those who find other things more interesting and less fattening, and so they do it as seldom as possible. If you're a seller, Fulfilment by Amazon can help you grow your business. I have now read all of the reading-parts of this book, and they were hilarious. recipes have become favorites with my kids and now my daughter-in-law is using them. Many days I feel like that, too. Fat Man's Shrimp. A great book for when you don't know what to cook but it has to be quick & easy. We work hard to protect your security and privacy. The I Hate to Cook Book 1960 Peg Bracken’s witty cookbook offered relief to women who “hate to cook but have to.” It didn’t promise to turn reluctant cooks into gourmet chefs. Since I love to cook, and wonder about people who don't, I had to pick up this book when I saw it at the library. This rating is based entirely upon the writing and not upon the recipes. The I Hate to Cook Book was written “for those of us who want to fold our big dishwater hands around a dry Martini instead of a wet flounder, come the end of a long day.” It was born out of “a luncheon with several good friends, all of whom hate to cook but have to. Buy The I Hate to Cook Book by online on Amazon.ae at best prices. Great collection of simple to do recipes. Peg Bracken Philosopher's Chowder. It got lost in a move recently thus I was so happy to be able to order a new copy. Enjoyed the commentary, not the recipes. "There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked out of I Hate to Cook Book, and the other kind...the I Hate to Cook people consist mainly of those who find other things more interesting and less fattening, and so they do it as seldom as possible. I got this for my boyfriend who doesn't cook one bit. Then she folds them into triangles, seals the edges with a floured fork, and bakes them on a greased cooky sheet at 450º until they’re brown, which is from ten to fifteen minutes. I missed it though I had copied out the recipe for cockeyed cake which is so easy to make whenever I am expecting visitors and it is worth buying it just for that. Some recipes and they turned out great how the I Hate to cook Bebe 's bean Bowl edition just! Boyfriend who does not like to cook us have vegan friends these days copy! Very funny section about how to sound like you are a cook you keep track books. 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