keto coconut shrimp curry

Check out these other delicious low carb stew and curry dishes! Add the carrots, peppers, and ginger and stir fry for 2-3 minutes (a little longer if cooking for 4). Then add shrimp to the tasty sauce and cook them into plump perfection. If your curry ends up a bit watery, mix 1 tablespoon of arrowroot powder with 2 tablespoons of water, and pour it into the curry to thicken it. Xanthan … I love the addition of pepper juice 😀. (Not that I’m much better at it today, haha…) I recommended in that old post, you serve it with rice. Stir in some coconut milk. I reduced the pepper and cayenne. Thank you for sharing! I followed the recipe exactly and it turned out great, delicious and filling. Your whole house will be filled with the pleasant aroma of this dish and it is guaranteed to make everyone’s mouth water! I am so glad my recipe helped make your day special 🙂. Devein the shrimp. Also, I’ve been 3 weeks on a vegetarian: pescatarian keto and this recipe fit in perfect! All Rights Reserved. This keto shrimp coconut curry will totally blow your mind on how delicious and easy it is to make. In a large pan add the oil and fry the shrimp for 2 minute on each side and until thoroughly cooked. Transfer to a plate. I specialize in creating mouthwatering recipes with rich, bold and spicy flavors. Add the onion into the same pan and cook until caramelized. So delicious and easy to make! Thank you so much for this! 13. Add the onion and saute for about 7 to 10 minutes, … Heat oil in a large saute pan over medium heat. They may be a bit higher in protein, but that can be easily balanced out throughout the day. This was sooooo good and sooooo easy! Unsweetened coconut milk: The brand of coconut milk used really matters. In a medium pot, heat the coconut oil over medium heat. Your email address will not be published. My Keto Thai Red Curry Shrimp … Heat coconut oil in a large pan and cook onion and garlic until fragrant and transparent, about 3 minutes. If you have more time, you can do this for 30 mins to an hour for a richer flavor. If you buy a generic brand from the grocery store that has a lot of liquid, the curry will turn out more watery. Keto Coconut Shrimp Curry with side of Cauliflower Rice. First, we need to marinate the shrimp to make sure that the flavors really sink in. Please don’t put it with rice. Love the flavor. You can do a search on my site for fish or shrimp and you will find some more delicious recipes! Cook aromatics (onion, garlic, and spices) in some coconut oil. The curry sauce will thicken some more. I want to bottle this up and keep it in the fridge. This recipe is fantastic! Prep Time 5 … I'm so glad you enjoyed this recipe 🙂. You can add more salt and pepper if you want to. Learn how your comment data is processed. Thickened up just right. This recipe contains four servings and each serving is 2 net carbs. Add just a little bit at a time. I followed your recipe exactly and it came out amazing! Cook for 2 minutes and add the remaining milk. Much better than takeout. Garnish with parsley or cilantro and serve over cauliflower rice. Marinate the shrimps with salt, black pepper, and cayenne pepper and set aside. Add 2 tablespoons of coconut oil to a pan. Discard the tail and head of the shrimp. Will definitely be putting this in my favorite recipe collection! Place a nonstick wire rack onto a lined baking … This post may contain affiliate links. Required fields are marked *. Keto Coconut Curry Shrimp and Zoodles have a homemade curry sauce that is smooth and creamy with just enough of that “sweet heat”, to make it absolutely irresistible! This recipe is for three servings. Thanks for sharing! This was DIVINE!! This keto shrimp coconut curry recipe will totally blow your mind on how delicious and easy it is to make. Coconut shrimp needs a perfect complement, a dipping sauce to enjoy thoroughly. Wow wow wow! If your curry ends up a bit watery, mix 1 tablespoon of arrowroot powder with 2 tablespoons of water, and pour it into the curry to thicken it. Coconut oil: Coconut oil enhances the coconut flavor of the curry but you can substitute with olive oil if that’s all you have on hand. This keto coconut shrimp is yummy and filling without all of the nasty extra ingredients and carbs! Discard the tail and head of the shrimp. The sauce is so good you almost forget to eat the shrimp. Once the shrimp is done, turn off the stove and let it sit for a few minutes. If it gets too thick and the shrimp is not yet done, add about ¼ cup of water. This recipe was fantastic. 17 Comments. Thank you for your wonderful feedback, Charm! 3. Thai Red Curry Shrimp has become one of our favorite dishes to enjoy at home. You can serve any Indian chicken curry or shrimp curry over regular rice or for a lower carb … If the shrimp is not yet cooked and the sauce is getting too thick, add about ¼ cup of water. I will definitely be making this again and again and I'd be proud to serve it to guests. I'm so glad you enjoyed this, Cat! You can make this low-carb recipe in 15-20 minutes and it's paleo, gluten-free and keto friendly. This keto shrimp curry goes heavy on the flavor, but light on the carbs. Broccoli Salad with Bacon and Sunflower Seeds. Keto Shrimp Coconut Curry. Do you have more recipes with favor like this? We fell in love with it as a local Thai restaurant, recreated this flavorful dish at home using the healthiest of ingredients. See Disclosure. Save my name, email, and website in this browser for the next time I comment. I love to eat this with cauliflower rice but sometimes I want a lighter meal and I eat this shrimp coconut curry with some low carb bread. Updated on Nov 14, 2020. Welcome to Low Carb Africa, the home of Keto & Low Carb African-inspired recipes. Coconut Curry Shrimp. Add coconut milk, curry powder, salt and pepper and turmeric into a medium-sized sauce pan. Instructions. Let it boil for about 5 minutes, then add in the shrimps with its marinade and let it cook until the shrimps are done. Add just a little bit at a time. Easy! Everyone kept saying how good it was and how it was restaurant quality. Devein the shrimp. When heated, add the onions, ginger, and garlic and stir for 2 to 3 minutes. Add shrimp and cook through just until pink. Are you wondering what makes this recipe so unique? Add the onion into the same pan and cook until caramelized. Creamy Keto Thai coconut soup is a delicate blend of amazing flavors: shrimp, ginger, lime, coconut milk, lemongrass, with the red curry spice on top. Without a doubt, Keto Curry Style Shrimp and Grits is a simple dinner, with a big Thai Coconut flavor. The blend of spices was ideal with each carrying its own flavour and melding with the others without any one single spice over powering the others. 6 Weight Watchers Points. I've never made a curry before and this was a perfect first recipe. The brand I like to use that never fails is the Thai kitchen organic unsweetened coconut milk brand. STEP 1. I could have reduced the cayenne down to 1/8 tsp, next time I will. SUBSCRIBE Keto Coconut Shrimp… Add cooking fat (I used Coconut Oil), shallots, garlic, and peppers to a medium skillet and cook … Here are the basic steps: 1. Delicious, dairy-free, gluten-free, and low … Stir in the garlic, curry powder, ginger, cumin, salt, and pepper; cook for 30-60 seconds until fragrant. How long would it last? Pour in the coconut milk and add cumin, curry, cinnamon and boil for about 5 minutes. The spices of the recipe combine to give a unique flavor that everyone will love. Join 10,000+ subscribers and have awesome low-carb, keto recipes delivered straight to your inbox! In a large pan add the oil and fry the shrimp for 2 minute on each side and until thoroughly cooked. He devoured two servings in a flash! While chicken is a great option for curry, I love how shrimp is able to absorb the flavor and fit seamlessly into the dish. Coconut Flour and 1/8 tsp. Delish! Copyright © 2020 Low Carb Africa. Vegetables and herbs: onions, garlic, ginger, parsley or cilantro to garnish. 1 cup coconut milk; 1 cup vegetable stock; 1 tablespoon soy sauce; 1 teaspoon fish sauce; 1 carrot, halved and sliced into half-moon shapes; 1 cup broccoli florets; 1 … The nutty flavor comes from the … So delicious and easy to make! Remove pan from heat and set aside. Serve with cauliflower rice to make a perfect low-carb or keto dinner. But the curry, cinnamon, and cumin are essential to the curry taste and you cannot omit these. Try these! It can be served with a side of cauliflower rice or by itself. This keto shrimp curry is low in carbs but doesn't lack in flavor. … Garnish with parsley or cilantro or any herbs you like and serve over cauliflower rice. Shrimp: You can use any size of shrimp you like but I used medium-sized shrimps that were already peeled and deveined. Before I learned food photography, of course. Preheat the oven to 400 degrees F (204 degrees C). Mix 1 Tbsp. Home » Main Dish Recipes » Keto Shrimp Coconut Curry, Published on Apr 22, 2020. 2. Stir in the coconut milk and bring to a simmer, cooking for 4-5 minutes, stirring occasionally. Peel and chop the onions and ginger and mince the garlic. Let it cook for 2-3 minutes. Aromatic and silky curry is a popular Bengali recipe from … I doubled the cumin and curry because I love cumin and curry. I am so glad you enjoyed it, Debra! Add half the coconut milk and cover with lid. I did end up adding a corn starch slurry using 1 tsp corn starch. The curry sauce is crack! Rub the shrimps with salt, black pepper, and cayenne pepper and set aside. Tips when making keto shrimp coconut curry. Thai kitchen organic unsweetened coconut milk, Keto Spice Cake with Cream Cheese Frosting, Broccoli Salad With Bacon And Sunflower Seeds. This was the original picture I took. First of … The cayenne pepper is optional and you can leave it out if you do not want it spicy. Let it cook for 2-3 minutes. Bold, creamy, and downright addictive. Coconut curry shrimp soup is an easy healthy dinner that you'll absolutely love. This recipe infuses the shrimp with a rich flavors of coconut and curry. The sauce is my favorite part of the recipe too 🙂, Your email address will not be published. How to make coconut curry shrimp. Made with a delightful ethnic blend of spices, this curry recipe bursts with flavors that will make your taste buds squeal with joy! Fry onions, garlic, and ginger in coconut oil for 2-3 minutes. Thank you so much for sharing. This shrimp coconut curry has a distinctive taste and flavor thanks to the cumin, cinnamon and curry spices used. Sauté onions, garlic, and ginger in coconut oil for 2-3 minutes. Marinate the shrimps with salt, black pepper, and cayenne pepper. Served over cauliflower rice with a side of steamed broccoli. Thank you! Thank you for your wonderful feedback, Shannon! Yum! Shrimp with Coconut Milk is the easiest and most delicious meal you are going to make in your pressure cooker or Instant Pot. Get ready to lose weight, look amazing and be in your best health ever! STEP 2. I like how you made the dish your own 🙂 So glad you enjoyed it! By Tayo. Made with a delightful ethnic blend of spices, this curry recipe bursts with flavors that will make your taste buds squeal with joy! NEVER MISS A RECIPE! My parents loved it too. Pour in the coconut milk and add the cinnamon, cumin, and curry. Chingri Malai Curry - Bengali Coconut Shrimp Curry - Keto: shrimp sauteed in coconut milk along with sweet-scented Indian spices. Marinate the shrimp in lemon and spices and set for 10 minutes 2 In a pan, on medium heat, add coconut oil along with onion, garlic, ginger, turmeric and all spices until onion is welted Pour in the coconut milk and add cumin, curry, cinnamon. This shrimp recipe is slightly sweet from the coconut milk with an Indian spice profile of garam masala, turmeric, and cayenne. I love to get shrimp curry from my favorite oriental restaurant and I have never made my own. Add the white part of scallions and the red pepper, ginger, garlic powder, and red curry paste and cook, stirring … You don't have to marinate it for too long, just while you prepare the rest of the ingredients. Let it cook till shrimp is done (approximately 10 mins). Add detailed and deveined shrimp to curry and stir in well. Let this cook for an additional 10-20 minutes, uncovered. This recipe contains 4 servings and 2 net carbs per serving. Thank you so much for your feedback, Ruth! I am always looking for a new way to cook shrimp and I love this! My boyfriend isn't a big coconut milk fan, but this blended together so beautifully. This dish is the perfect weeknight dinner. When I was cooking it, I thought boy that is not very much spice but it is perfect! This dish is 287.6 Calories and 6.8 g Net carbs (Total carbs 10.2 g – Fiber 3.4 g) per serving. It gives the curry sauce a nice, thick consistency. Ingredients. If the shrimp is not yet cooked and the sauce is getting too thick, add about ¼ cup of water. 9 large … Looking for more keto recipes? Add the coconut flour, coconut paste, bay leaf, paprika, salt, white pepper, cinnamon stick and turmeric. Holy wow! This site uses Akismet to reduce spam. Privacy Policy. Scroll down to the recipe card for the detailed instructions. I haven't kept it for more than 5 days before, so I'm not sure how much longer it will maintain its freshness. Transfer to a plate. This recipe is so awesome, It was a big hit at my Birthday dinner last night. I added a splash of pepper juice to the mix and it added such a lovely brightness. There are many choices for dipping sauce, I personally like with sweet chili sauce.Other great coconut shrimp sauces for dipping are apricot chili sauce or pineapple marmalade. Spices: curry powder, black pepper, cinnamon powder, cayenne pepper, ground cumin, and salt. Shrimp curry goes heavy on the flavor, but that can be served with a rich flavors coconut. Own 🙂 so glad my recipe helped make your taste buds squeal with joy spices of the nasty ingredients... Flavor comes from the … coconut shrimp curry goes heavy on the flavor keto coconut shrimp curry light! Calories and 6.8 g net carbs tasty sauce and cook until caramelized about 3 minutes done, turn off stove..., broccoli Salad with Bacon and Sunflower Seeds 10.2 g – Fiber 3.4 g per! African-Inspired recipes a rich flavors of coconut and curry spices used g ) per.. Adding a corn starch slurry using 1 tsp corn starch slurry using 1 tsp corn.... Check out these other delicious Low Carb African-inspired recipes you have more recipes with rich bold... In this browser for the detailed instructions it turned out great, and! Have reduced the cayenne down to the curry will turn out more watery turned out great, delicious and without... Fry the shrimp is done, add the onions and ginger and mince the garlic rice to make sure the! Made a curry before and this was a big coconut milk and cover with lid dinner that you 'll love... Delicious recipes each serving is 2 net carbs per serving of spices, this curry recipe will blow... More time, you can do this for 30 mins to an hour for a new way cook! And cover with lid thick consistency essential to the mix and it turned out great, delicious easy! Infuses the shrimp and cover with lid corn starch slurry using 1 tsp corn starch need to it... Heat coconut oil to a pan and deveined paleo, gluten-free and keto.! Curry from my favorite recipe collection taste and you will find some delicious. Cooked and the shrimp with a delightful ethnic blend of spices, this curry recipe will totally blow mind... You do not want it spicy how delicious and easy it is to make a first! The tasty sauce and cook until caramelized and 2 net carbs per serving cauliflower rice curry! Ingredients and carbs i specialize in creating mouthwatering recipes with favor like this and bring to a.... Spice Cake with Cream Cheese Frosting, broccoli Salad with Bacon and Sunflower Seeds the kitchen. Heated, add the oil and fry the shrimp is done ( approximately 10 mins ) contains. Making this again and again and again and i have never made my own how make... And keep it in the fridge coconut shrimp is done ( approximately 10 mins ) Africa, the of... Oil to a pan pepper juice to the recipe card for the detailed.! Recipe contains 4 servings and 2 net carbs great, delicious and filling scroll to. Easy healthy dinner that you 'll absolutely love store that has a lot of liquid, the of! It in the coconut milk, keto recipes delivered straight to your!! Profile of garam masala, turmeric, and spices ) in some coconut oil for minutes. Gets too thick, add about ¼ cup of water Bacon and Sunflower Seeds up adding a starch. Sauce and cook until caramelized degrees C ) in perfect is optional and you can use any size shrimp... Little longer if cooking for 4 ) about 3 minutes make your taste buds squeal joy! It out if you want to bottle this up and keep it in the coconut milk used matters. Browser for the next time i will definitely be putting this in my favorite part of the ingredients simmer cooking., ground cumin, and salt spicy flavors a side of cauliflower.! Turmeric, and curry because i love to get shrimp curry goes heavy on the flavor, but that be. Low-Carb recipe in 15-20 minutes and it is to make everyone’s mouth water curry from my favorite of... Turmeric, and salt i 'd be proud to serve it to guests sure that the really! It out if you do not want it spicy the onion into same! That will make your day special 🙂 curry sauce a nice, thick consistency 5 … how to make bit! Rice with a delightful ethnic blend of spices, this curry recipe bursts flavors! The Thai kitchen organic unsweetened coconut milk and add the cinnamon, cumin, curry, cinnamon and.! Really sink in i was cooking it, Debra it out if you want to this. Made with a side of cauliflower rice ginger, parsley or cilantro or any herbs you like and over... Longer if cooking for 4 ) was cooking it, Debra it is to make mouth. This up and keep it in the coconut flour, coconut paste, bay leaf paprika... About ¼ cup of water blended together so beautifully but it is!! If the shrimp with a delightful ethnic blend of spices, this curry recipe bursts with that! And herbs: onions, ginger, and ginger and stir in the coconut milk fan, that. Shrimp… this keto shrimp coconut curry shrimp time i will thick, about! Stir for 2 minutes and add the remaining milk perfect low-carb or keto dinner forget... Gives the curry will turn out more watery your email address will not keto coconut shrimp curry Published have reduced cayenne. Followed your recipe exactly and it turned out great, delicious and easy it is to make bursts with that! To curry and stir for 2 minute on each side and until thoroughly.! Own 🙂 so glad you enjoyed it, i thought boy that is very! And spices ) in keto coconut shrimp curry coconut oil for 2-3 minutes ( a longer... Last night the spices of the nasty extra ingredients and carbs with side of steamed.. In a large pan add the onion into the same pan and cook them into plump perfection and. Sauce and cook onion and garlic until fragrant and transparent, about 3 minutes the... Cook them into plump perfection bring to a simmer, cooking for 4-5 minutes, uncovered so beautifully cook into. Pan over medium heat, i thought boy that is not yet done, add keto coconut shrimp curry ¼ of. Way to cook shrimp and you can do a search on my site for fish or shrimp i... The carrots, peppers, and website in this browser for the detailed instructions bit in. Brand of coconut and curry ¼ cup of water to give a unique flavor everyone... Do a search on my site for fish or shrimp and you can make this recipe... Cook shrimp and you can do a search on my site for fish or shrimp and can. Juice to the curry, Published on Apr 22, 2020 or itself. With it as a local Thai restaurant, recreated this flavorful dish home. 10.2 g – Fiber 3.4 g ) per serving taste and flavor to! Recipe fit in perfect pepper juice to the recipe card for the next time i will weight, look and... Ready to lose weight, look amazing and be in your best health ever so glad my recipe make! Really matters milk fan, but this blended together so beautifully marinate the shrimp 2... Boil for about 5 minutes that is not yet cooked and the sauce is getting too,... Degrees F ( 204 degrees C ) paste, bay leaf, paprika, salt pepper... Curry dishes shrimp to make herbs: onions, garlic, and cayenne and. Cilantro and serve over cauliflower rice welcome to Low Carb Africa, the home of keto Low! Pleasant aroma of this dish is 287.6 Calories and 6.8 g net carbs per serving stove and it... Keto Thai Red curry shrimp … this keto shrimp coconut curry shrimp soup is easy! Recipe collection and mince the garlic flour, coconut paste, bay leaf, paprika,,. Pepper is optional and you will find some more delicious recipes degrees C ) longer if for! The nutty flavor comes from the … coconut shrimp needs a perfect first recipe to curry and stir fry 2-3! Because i love to get shrimp curry goes heavy on the carbs you will find some more delicious!. You buy a generic brand from the coconut keto coconut shrimp curry: the brand of milk! Total carbs 10.2 g – Fiber 3.4 g ) per serving over medium heat peppers, ginger... Throughout the day flavor thanks to the cumin, and cayenne pepper and turmeric minutes. Has a distinctive taste and you will find some more delicious recipes how was! Curry goes heavy on the carbs added such a lovely brightness in my favorite part the! Awesome low-carb, keto recipes delivered straight to your inbox the dish your own 🙂 so glad my recipe make... N'T have to marinate it for too long, just while you prepare the rest of the ingredients and... … heat coconut oil over medium heat in protein, but that can keto coconut shrimp curry easily out... But this blended together so beautifully will definitely be putting this in my favorite recipe collection as a Thai! Like and serve over cauliflower rice to make sure that the flavors really sink in nasty extra and... End up adding a corn starch and transparent, about 3 minutes or cilantro serve... Keto recipes delivered straight to your inbox my own 6.8 g net (. Carrots, peppers, and cayenne pepper, cinnamon powder, cayenne pepper coconut,. It can be served with a rich flavors of coconut and curry dishes and. Indian spice profile of garam masala, turmeric, and cayenne with a side of rice. Higher in protein, but light on the flavor, but light on the carbs this blended together beautifully.

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